
The best gluten free tater tot casserole you will ever have. The best part… it is all made in one skillet making cleanup super easy. This comfort meal is packed with so much goodness. Bacon, beef, onions, mushroom soup and cheese all mixed together with everyone’s favorite little tots. This is the perfect easy dinner that is sure to be a family favorite! ENJOY!!!!

Gluten Free Skillet Tater Tot Casserole
Ingredients
Instructions
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Preheat oven to 350 degrees Fahrenheit.
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Dice bacon and add to skillet. Cook for about 5 minutes then add and brown hamburger, season with salt and pepper. Dice onions and add to skillet.
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Add cream of mushroom soup and tater tots to skillet and mix everything together. Top with cheese and lightly mix in.
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Cook for 1 hour.
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ENJOY!!!!
Servings 8
- Amount Per Serving
- Calories 551kcal
- % Daily Value *
- Total Fat 33g51%
- Saturated Fat 12g60%
- Cholesterol 104mg35%
- Sodium 1373mg58%
- Potassium 779mg23%
- Total Carbohydrate 25.4g9%
- Dietary Fiber 2.8g12%
- Sugars 0.7g
- Protein 36.1g73%
- Calcium 12 mg
- Iron 66 mg
- Vitamin D 13 IU
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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