
The best gluten free protein balls! So easy to make with only 4 ingredients and no baking required. Filled with gluten-free oats, peanut butter, honey and chocolate chips! These are the perfect make ahead recipe to keep on hand as a quick breakfast or a grab and go snack. Need them to be peanut free? Just sub the peanut butter for any other alternative. You can’t go wrong with these! Hope you ENJOY!!!

Gluten Free Protein Balls
Ingredients
Instructions
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Combine all the ingredients into a mixing bowl and stir everything together until combined.
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Roll into 1 inch balls.
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Enjoy immediately or store in a gallon bag and refrigerate or freeze.
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ENJOY!!!!
Serving Size 1
Servings 24
- Amount Per Serving
- Calories 161kcal
- % Daily Value *
- Total Fat 8.4g13%
- Saturated Fat 2.1g11%
- Cholesterol 1mg1%
- Sodium 62mg3%
- Potassium 100mg3%
- Total Carbohydrate 18.4g7%
- Dietary Fiber 2.2g9%
- Sugars 8.8g
- Protein 5.3g11%
- Calcium 1 mg
- Iron 11 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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