This simple, cream cheese frosting is the perfect topping to your gluten free treats. The Easily made dairy free by substituting the cream cheese for your favorite vegan cream cheese. This homemade frosting is sure to be your new go to recipe! So fluffy and wonderful! Hope you enjoy!!!
- 4 1/2 cup powdered sugar
- 8 oz softened cream cheese
- 1 tsp vanilla
Servings 12
- Amount Per Serving
- % Daily Value *
- Total Fat 6.6g11%
- Saturated Fat 4.2g22%
- Cholesterol 21mg8%
- Sodium 56mg3%
- Potassium 24mg1%
- Total Carbohydrate 45.4g16%
- Sugars 44.1g
- Protein 1.4g3%
- Calcium 1 mg
- Iron 1 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Keywords:
frosting, cream cheese, gluten free dessert
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